The Valley Market | Where Local Matters
Weekly Preorder Bread Drop: Porch Pickup | Hanmer, ON. This menu includes the breads, cookies, and bakes that pop up in our kitchen on rotation — not everything is available weekly, but these are the soul-warming staples we love to bring back. For what’s fresh and ready this week, check the Bread Drop Menu via our online order page — that’s where you’ll find what’s baking now for pickup. Place your order, then scoop it up via porch pickup in Valley East or meet us at one of our local spots on Friday mornings. Real bread, made the slow way—with love, soul, and a perfect crust.
Sourdough Breads
Made with simple, high-quality ingredients and slow-fermented for nearly 24 hours for rich flavor, perfect texture and extensive gluten breakdown. Each loaf is handcrafted with love, patience, and a whole lot of character—because good things (like good bread) take time. From crusty classics to flavourful twists, our sourdoughs are made to nourish, comfort, and delight. Perfect sliced, toasted, or torn apart with your bare hands. We don’t judge.
Traditional Sourdough (Artisanal Loaf)
Our house classic. This loaf features a crisp, golden crust and a soft, airy crumb inside. Crafted with just premium organic flour, water, and salt, it’s slow-fermented for nearly 24 hours to develop deep flavour, that signature sour tang, and a texture that’s both tender and satisfying. Simple. Honest. Delicious.
$10
Traditional Soft Sourdough (Sandwich Loaf)
The everyday loaf and fan favourite—elevated. This soft, pillowy sourdough is naturally leavened for a gentle tang and unbeatable freshness. It slices like a dream and holds up to all your favourite fillings, from stacked sandwiches to buttery morning toast. Comforting, versatile, and always made with care.
$10
Sharp Cheddar and Jalapeno Sourdough (Artisanal Loaf)
Spicy, cheesy, and seriously satisfying. This artisanal loaf is packed with sharp aged cheddar and just the right kick of fresh jalapeño, all nestled in a tangy sourdough base. Baked to golden perfection with a crust that crackles and a savory aroma that’ll stop you in your tracks. Perfect with soups, eggs, or on its own—if you like your bread with a bit of bite.
$12
Cheddar Dill Sourdough (Artisanal Loaf)
A crave-worthy fusion of rich, smooth cheddar and the bright, refreshing kick of dill. This flavor strikes the perfect balance between the creamy sharpness of cheddar and the aromatic, herby notes of dill, creating a bold, savory taste that's both comforting and lively. Whether you’re snacking or pairing it with your favorite dish, this flavor delivers the perfect burst of deliciousness with every bite. Bold, tangy, and totally irresistible.
$12
Cinnamon Raisin Sourdough (Artisanal Loaf)
Experience the perfect blend of sweet and savory with our cinnamon raisin artisanal sourdough loaf. Crafted with premium ingredients, this loaf features a chewy crust and a soft, flavorful interior, studded with plump raisins and infused with aromatic cinnamon. Ideal for breakfast or a delightful snack, each slice offers a warm, comforting taste of home.
$12
Chocolate Chip Sourdough (Artisanal Loaf)
A nostalgic twist on a childhood favorite — think those long forgotten chocolate chip bagels from Timmies, but made intentionally. Naturally leavened, soft and chewy, with melty pockets of semi-sweet chocolate in every bite. A treat you can feel good about (and crave again tomorrow)
$12
Sharp Cheddar and Jalapeno Sourdough (Sandwich Loaf)
Spicy, cheesy, and seriously satisfying, but in a sandwich loaf. This soft loaf is packed with sharp aged cheddar and just the right kick of fresh jalapeño, all nestled in a tangy sourdough base. Baked to golden perfection with a crust that crackles and a savory aroma that’ll stop you in your tracks. Perfect with soups, eggs, or on its own—if you like your bread with a bit of bite.
$12
Cheddar Dill Sourdough (Sandwich Loaf)
A delightful twist on your classic sandwich bread, this loaf is infused with the creamy richness of aged cheddar and the fresh, zesty bite of dill. Soft, moist, and packed with flavor, each slice offers the perfect balance of sharp cheese and aromatic herbs. Whether you’re making a sandwich or toasting it up for a savory snack, this loaf brings a bold, comforting twist to every bite. A must-try for anyone who loves big flavor in every bite!
$12
Cinnamon Raisin Sourdough (Sandwich Loaf)
Experience the perfect blend of sweet and savory with our cinnamon raisin sandwich sourdough loaf. Crafted with premium ingredients, this loaf features a chewy crust and a soft, flavorful interior, studded with plump raisins and infused with aromatic cinnamon. Ideal for breakfast or a delightful snack, each slice offers a warm, comforting taste of home.
$12
Bakes
A little sweet, a little savoury, and always made from scratch. Our bakes are the kind of treats that feel like a warm hug—crafted in small batches with cozy flavours, real ingredients, and a sprinkle of nostalgia. Think pizza crusts, buttery buns, focaccias, and whatever else our oven’s dreaming up that week. Limited quantities, maximum joy.
Cinnamon Roll Focaccia
Sweet, soft, and simply irresistible. This focaccia takes a twist on the classic cinnamon roll, with buttery swirls of cinnamon sugar baked into a pillowy dough, then finished with a light glaze for that perfect touch of sweetness. It’s the best of both worlds—fluffy like focaccia, sweet like a cinnamon roll. Perfect for breakfast, brunch, or whenever you need a little extra warmth in your day.
$12
Sourdough Cinnamon Roll (Mini Buns)
Six soft, golden swirls of sourdough dough filled with a rich cinnamon-sugar blend, baked to tender perfection. Each batch is topped with smooth vanilla glaze, making them the perfect little treat to share… or keep all to yourself.
$11.00
